PORT EDWARD
SPECIALS
Current Specials
Join Us for Happy Hour*
STARTING November 18th
Tuesday-Friday | 4pm-6pm | Salem Lounge
1/2 Off Appetizers**
- Classic Calamari
- Margherita Flatbread
- Peel n’ Eat Shrimp (1/2 lb)
- Seafood Stuffed Mushrooms
- TNT Shrimp
- Philly Cheese Steak Sliders
**No discounts, coupons, or bonus certificates can be used on specials, holidays, or combined
with other promotions.
**Offer valid with the purchase of a beverage. Dine-in only. No take out.
April Chef Special*
Sunday-Thursday
Celebrate Spring with our 𝗧𝗵𝗿𝗲𝗲-𝗖𝗼𝘂𝗿𝘀𝗲 𝗠𝗲𝗮𝗹!
SECOND COURSE (Choose One)
Stuffed Pork Chop – Hand-cut pork chop stuffed with housemade dressing, topped with apple brandy sauce and served with mashed potatoes
Blackened Tilapia – Seasoned and blackened tilapia finished with mango pineapple relish, served with rice
Peppercorn New York Strip Steak – Peppercorn-crusted New York strip, grilled to perfection and served with mashed potatoes
THIRD COURSE
A delicious piece of chocolate or carrot cake!
*No coupons, bonus certificates, or any other discounts can be used on specials or on holidays. Specials & pricing subject to change due to fluctuations in the market.
WEEKEND Specials
Please note that our daily specials are prepared in limited quantities and often sell out quickly.
We recommend ordering early to avoid missing out!
Friday
Fried Walleye
$26
Saturday
Prime Rib
$34
Lobster Tail
$37
Drink Specials
(Poured with our go-to house favorites)
Martini Tuesday
Flavor House Martinis $8
Wine Wednesday
1/2 priced House Wine by the Glass and Select Bottles
Thursday
Margaritas $8
Friday
Long Islands $8
Saturday
Mai Tais $8
Sunday
Bloody Mary’s $8 | Mimosas $7
*Specials & pricing subject to change due to fluctuations in the market. No coupons, bonus certificates, or any other discounts can be used on specials or on holidays.